Valentine’s Menu - Kr. 2500
Champagne og snacks
egg – egg
cracker – ox
oyster – buttermilk
4 courses with wine menu
lobster – “brændende kærlighed”
Turbot – asparagus
beef – mushrooms
apple – caramel
Coffee and sweet
“isbåd”
madeleine cake
“krumkage”
![](https://restaurantdomestic.dk/en/wp-content/uploads/sites/2/2024/01/IGF-Testsmagning-skal-forar-2021-1536x1536.jpg)