Produce

Cleaning

Processing

Presentation

Serving

Our menu follows the rhythm of the seasons, which means it’s nature that instructs its composition. In four or eight servings you can taste a selection of the seasons' best produce marked with the personality of our kitchen.

Menu

No matter if you choose four or eight servings you’ll start the evening with eight tasty snacks that are served once you’ve settled in at your table.  

Snacks

Mussels – rhubarb
Sour dough – onion
Chicken – rosehip
Ramson – goat cheese
Malt – halibut
Salad – ox heart
Ham – buckwheat
Pork – barbeque

4 courses - kr. 550

Cod – cucumber – angelica
Mackerel – tomato – creme fraiche
Chicken – spring onions – carrot
Strawberry – black currant – elderflower

8 courses - kr. 950

Zucchini – youghurt – dild
Crab – peas – fava beans
Cod – cucumber – angelica
Mackerel – tomato – creme fraiche
Tatar – gooseberries – sorrel
Chicken – spring onions – carrot
Strawberry – black currant – elderflower
Barley – herbs – rhubarb

Wine and Juice Pairing

Our Wine pairing

4 glasses / 8 glasses

Kr. 395 / 695

Upgraded Wine Pairing

4 glasses / 8 glasses

Kr. 595 / 1150

Juice Pairing

4 glasses / 8 glasses

Kr. 250 / 475

Sweets kr. 55

Swiss roll – rhubarb

Icecream cake – meringue

Strawberry – cream

Cheese kr. 125

A selection of cheeses from our local suppliers.

On Saturdays we’re not able to offer our four course menu.

From September 1, 2019, there will be a price increase of 45 DKK on the menus

If you have any further inquiries – or questions about allergies or dietary restrictions – you’re welcome to contact us.

 

Tues.-Sat. 18.00-24.00

The Kitchen: 18:00-21:00

Phone hours: 12.00-17.00

Restaurant Domestic
Mejlgade 35B – 8000 Aarhus C – Denmark
info@restaurantdomestic.dk
Tlf. 00 45 61 43 70 10