The crisp autumn air allows us to make the most of our preserved ingredients. From the forest come mushrooms, chestnuts, and hazelnuts, finding their way onto the menu alongside corn, pumpkin, crisp cabbage, and root vegetables, all prepared to highlight the rich flavors of autumn and the special atmosphere this season brings.
We promise there’s something for every taste, whether it’s just a quick visit or a larger experience, You can also add beer, wine, and our homemade juices to your meal.
Our lunch is available on Fridays and Saturdays from 12:00 PM.
Reservation required.
Perfect, for the business lunch or for the light appetite.
pumpkin — xo
monkfish — corn
dairy cow — padron
clotted cream — berries
With juice pairing – kr. 1550
With Danish beverage pairing – Kr. 1650
With wine pairing – kr. 1650
With upgraded wine pairing – kr. 2050
Lunch beyond the ordinary, inspired by our short evening menu.
oyster — buttermilk
pike perch — mirabelle
cabbage — shoyu
pumpkin — xo
monkfish — corn
oregano — monkfish
dairy cow — padron
clotted cream — berries
With juice pairing – kr. 2250
With Danish beverage pairing – Kr. 2500
With wine pairing – kr. 2500
With upgraded wine pairing – kr. 2950
If you prefer to explore our wine list, you have the option to purchase a selection of beverages by the glass or bottle.
We gladly customize our lunch menus for larger groups. Feel free to reach out and inquire about your next lunch event.