menu

Our menu follows the changing of the seasons, so in other words it is nature that determines its content. We strive to use 100% local ingredients that come from small suppliers and thus creating as sustainable a journey as possible from "farm to table". You will therefore not find ingredients such as lemon, vanilla, chocolate and pepper in our menu. On the other hand, we have tasty homemade food prepared with care for the environment, spiced with a high gastronomic level, old fermentation methods and culinary craftsmanship. All served in an informal and homely setting.

lunch

Every Saturday from 12.00 pm. we offer a high gastronomic lunch experience in our homely and present setting. For lunch, we serve some of the dishes you can find on the evening menu.

This allows you to enjoy an exciting meal from the kitchen and feel the cozy atmosphere in the restaurant at domestic during an afternoon. Whether you are for a quick bite to eat or a larger experience, there is something for everyone. You can freely choose between four or six courses, with the option of purchasing snacks, champagne, juice, and wine pairing as well as our home brewed beers.

Saturday lunch

Choose between 4 or 6 courses.

 

4 courses – kr. 650

Wine pairing kr. 600 / Juice pairing kr. 400

 

6 courses – kr. 900

Wine pairing kr. 800 / Juice pairing kr. 600

 

Last seating at 13.00

dinner

 The first 4 servings on both menus are snacks to which you can buy champagne.

The discovery - kr. 1500

The discovery menu is the full journey of our universe.

 

cured fish – egg

beetroot – goat cheese

malt – cabbage

pancake puff – smoke

oyster – peas

pumpkin – parsley

vesterhavsost – old bastard

bread – butter

celeriac – miso

cod – beans

todays catch – kale

potato – tongue

onion – pork rind

rilette – beetroot

pork – mustard

quince – nobelis pine

lily – butternut

koji – sunchoke

The insight - kr. 800

The insight is a shorter version of the discovery menu.

 

cured fish – egg

beetroot – goat cheese

malt – cabbage

pancake puff – smoke

pumpkin – parsley

bread – butter

todays catch – kale

potato – tongue

rilette – beetroot

pork – mustard

koji – sunchoke

 

On Friday and Saturdays we’re not able to offer our insight menu.


wine and juice pairing

The curious

insight / discovery
Kr. 700 / 1100

The safe

insight / discovery
Kr. 900 / 1500

Juice Pairing

insight / discovery
Kr. 400 / 700

Sweets kr. 100

browned butter – pine

pie – creme fraiche

bread – caramel


On Friday and Saturdays we’re not able to offer our insight menu.

If you have any further inquiries or questions about allergies or dietary restrictions, you’re welcome to contact us.